Currently Browsing: Travel

A few days in London…

…in which Bibliocook pays a quick visit in the rain to Blackheath Farmers’ Market, picking up a log of goat’s cheese on the way, has dinner in a rather nice private room at The Punter in Cambridge, eats breakfast in Baker and Spice (while admiring the enormous rectangles of butter and jars...

Transition Time

Transition from a full-time journalist’s job in Dublin to country-based student life is more than just packing a car, cleaning out the old flat and shifting down to the cottage. Mindless routines – the 45-minute stroll to work, a computer-based eight-hour stint, walking home mentally preparing...

Visiting Scotland

Unless absolutely necessary, I tend to avoid bed and breakfasts. I’ve stayed in many around Ireland and most experiences are nothing to write about – unless in a negative manner. Last year’s May Bank Holiday we were forced into B&B accommodation in Westport by weather unsuitable for...

Honeymooning in West Cork

West Cork is undoubtedly a fantastic place to spend time in even if, as happened to us on last week’s communal honeymoon, it pours for most of the time. We were lucky enough to be staying in a wonderful cottage on Ardagh Castle Goat Farm but, with eight of the Husband’s family nearby in Baltimore...

Looking for information: Barcelona

I’m heading off to Barcelona with the sister for three days in a few weekend’s time and I’d love some food suggestions! We’ve never been there before so this is completely new ground for us both. The Boyfriend has been recommending the “silky” coffee to me, the sister has...

Cafés in New Zealand

New Zealand cafés still continue to surprise and delight me. A moist Spinach Risotto Cake at Reid’s Store during a break while driving to Nelson the morning after we arrived, eaten in bright sunshine outside on the decking was my re-introduction to café cooking, NZ style on this trip. There were...

Cold as…

Two weeks in New Zealand and I didn’t want to leave. Being on holidays and it being summer, rather than grey and gloomy Irish winter, certainly made things harder, especially as we had such a good time catching up with family and friends on that side of the world. We thoroughly enjoyed the main reason...

Exchanging winter for summer

We left a damp, wintery Ireland last Friday morning and touched down to blue skies and sunshine in Christchurch, New Zealand, on Wednesday after a three-day stopover in Kuching with my Malaysian family. Sure beats sitting around in Ireland with the post-Christmas blues! While in Kuching we got a chance to...

Eating our way through Norfolk

Last weekend’s (unexpectedly extended) stay in England included a trip to the best farm shop I’ve ever visited, the HFG Farm Shop at Beeston, Norfolk. We were in Norwich visiting the Engineering Couple and my kinswoman, their beloved Irish terrier, Bridie, who, knowing my love of food, brought...

Cherries and chocolate from Berlin

I didn’t have much time for shopping on my recent Berlin trip but I did manage to make a selection of purchases around the themes (although I didn’t notice this at the time!) of cherries and chocolate, mostly from the fantastic Kollwitzplatz Saturday Market. In the cherry category we have: 1 x...

Berlin for Prix Europa

In Berlin most of this week to present the Other Voices website at the Prix Europa internet competition. A total of 22 sites are nominated for the Exploration award, each of which has to give a half-hour presentation. Our area of the competition is fortunately limited to three days – long, intense and...

Christchurch Hot Chocolate

My email has been acting up recently so it’s taken me a while to realise that I actually have a couple of real messages amongst all the ridiculous spam that crams up my inbox. One of the more interesting mails was from the recently opened and wonderfully named Ya-Ya House of Excellent Teas (see below)...

Slow Food Events in Dublin, Ireland and Christchurch, NZ

Whether you’re in Dublin or Christchurch, New Zealand this weekend, there are plenty of Slow Food-organised events taking place. The Christchurch branch have their second “how to survive when ship-wrecked” morning by the sea taking place on Saturday 23 September. Led by Slow Food member,...

The Late Late food debate

I’m not a fan of RTÉ’s Late Late Show but there was a debate about Irish food on last week’s programme which you can watch from this page. An aggressive and rambling Richard Corrigan doesn’t come off very well but Derek Davis manages to defuse the situation, while still managing to...

Rachel’s return

For all those Rachel Allen fans out there – and I know that there are lots of you! – she returns to RTÉ One next week with a new television series called Rachel’s Favourite Food at Home. A hardback cookbook to accompany the series is published by HarperCollins and it’s difficult to...

« Older Entries Next Entries »